Down South + East: A Chinese American Cookbook International Author: Erin Clarke

Author: Erin Clarke

Asparagus and Fontina Quiche

Packaging: 6-ounce clear tub

patiently cultured cream with delicately sprinkled

to Desserts ("This is one of the largest sections of the book

Down South + East: A Chinese American Cookbook International Author: Erin ClarkeAuthor: Ron Hsu,Hugh Amano Chinese American chef Ron Hsu shares original recipes exploring innovative Asian influenced dishes via the rich larder of the American South in his debut cookbook, Down South + East With mouthwatering ingredient combinations and photographs, a fresh take on Southern food, and comforting yet creative recipes, Down South + East helps home cooks across the country look at everyday ingredients in new ways and discover exciting