Stonewall Kitchen Coconut Curry Simmering Sauce Soap Parmesan Powder (partially skim milk

Parmesan Powder (partially skim milk

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Easily adjust the texture by shaking just few seconds more

Stonewall Kitchen Coconut Curry Simmering Sauce Soap Parmesan Powder (partially skim milkThe blend of spices that create curry originate from Southeast Asia The term "curry" has come to mean a variety of spices indigenous to a specific region and has become popular in British and Caribbean cuisines. Cayenne, ginger, jalapenos, mangoes and coconut cream are just some of the layers of flavors you will taste in this sauce that is indeed a tapestry of flavors. Use in this traditional chicken recipe or try it with shrimp, pork or tofu.