La Quintinye Royal Extra Dry Vermouth Fee Brothers Molasses Bitters nutmeg and almonds with slight

nutmeg and almonds with slight citrus notes at the end

marries brown sugar and cinnamon with vanilla bean

For this real-fruit version

the freshness of Manzanilla and the complexity of dry Amontillado are combined

The nose shows notes of sweet caramel and cherry which are countered by dry oak

La Quintinye Royal Extra Dry Vermouth Fee Brothers Molasses Bitters nutmeg and almonds with slightPronounced 'Quin Tea Knee', this is thought to be the first vermouth to be based on Pineau des Charentes, along with white wines from the Southwest of France. Vibrant yellow, with a nose of bittersweet herbs, sage, basil, and rosemary, some honey, and various citrus peels, lemon zest most prominently. The body is sharp and, again, bittersweet, chewy with loads of green herbs and citrus focused, plus a lively woody brambly note on the finish that pairs