Marsh Hen Mill Sea Island Red Peas Cultural Region/Southwest U.S. from the Panic Dinner (or

from the Panic Dinner (or what to do when you suddenly have a crowd descending) to the Naked Cake (cake decorating for the harried or untalented) to a White Christmas in the Bahamas

there is a treasured tool: a workhorse utensil

In these pages

Beautifully distilled

Tipton-Martin is a cofounder and former president of both the Southern Foodways Alliance and Foodways Texas

Marsh Hen Mill Sea Island Red Peas Cultural Region/Southwest U.S. from the Panic Dinner (orMarsh Hen Mill Sea Island Red Peas offer the rich, earthy flavor and sturdy texture that have made heirloom field peas an enduring part of Southern and Caribbean cooking. Their subtle nutty sweetness and deep savory character create a comforting, full bodied flavor that stands apart from standard red beans. When simmered, the peas become tender while retaining a pleasant bite, allowing them to absorb onions, garlic, thyme, spices, and smoked meats