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Turtle Island: Foods and Traditions of the Indigenous Peoples of North America Kika Hatzopoulou A Chicago Public Library Teen-Approved

SKU 27008398901
4.4
Description

A Chicago Public Library Teen-Approved Best Book of 2023

Sherri Duskey Rinker and AG Ford—the author-illustrator team behind many of the bestsellers in the Goodnight

and it's up to the reader to help this little jellyfish

* Parents looking for enchanting bedtime reads or nature books for kids

or for long enough

Turtle Island: Foods and Traditions of the Indigenous Peoples of North America Kika Hatzopoulou A Chicago Public Library Teen-ApprovedTurtle Island is a beautiful exploration of the delicious foods that have for millennia linked the environments, traditions, history, and cultures of the Native communities of the North American continent, with ancestral and modern Indigenous recipes from three time James Beard Award winner Sean Sherman, Oglala Lakota, founder of The Sioux Chef. Uncover the stories behind the foods that have linked the natural environments, traditions, and histories

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