US$ 115.00
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crushable summer gin featuring fresh grapefruit peel
vanilla and pineapple-like fruitiness on top
de-stemmed with spontaneous fermentation in chestnut and French oak with ambient yeasts lasting three weeks with temperature control
In the Camino line
crisp body
Gregory Perez, Brezo Blanco, Spain, 750mL Easter crushable summer gin featuring freshBrezo Blanco is comprised of godello and doa blanca, each from different neighboring towns. There is an incredible concentration of citrus fruits and minerality and a lifting acidity.
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