Grape Republic "Bianco" Grape_Carignan Vinification: de-stemmed and gently pressed
Description
Vinification: de-stemmed and gently pressed into concrete eggs
Aging: 6-9 months in 100 year old chestnut vats
” he says
South-facing plots provide decent exposure and good ripeness in the warmer years
‘Chocolate Dipped Strawberries’ to sell to our local customers
Grape Republic "Bianco" Grape_Carignan Vinification: de-stemmed and gently pressedGrapes: Delaware + Steuben Region: Yamagata, Japan Vintage: 2023 Viticulture: Organic Soils: Granite + Schist Vinification: Direct pressing of the grapes into stainless steel tanks for fermentation and levage, with a small amount of both varieties going through fermentation on skins for 12 hours. Aging: 7 months Fining or Filtering: None Sulfur: None added Notes from the Importer: In 2015, Kazuomi Fujimaki moved 350km north to Yamagata Prefecture from
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