US$ 375.00
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making it an unparalleled expression of culture and tradition in liquid form
Spontaneous fermentation lasts for eight weeks with temperature control and spends around 20 weeks on the lees
the Carthusians brought all their know-how and knowledge to select traditional Yellow Chartreuse liqueurs and seek a different aromatic balance
cherries and wild herbs on the nose
and mild spices suggestive of PX influence
Bonneau du Martray Grand Cru Corton-Charlemagne - 2010 (750ml) Santa Maria Valley making it an unparalleled expression
US$ 375.00
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