Pairidaeza Creme de Cacao Liqueur (700 ml) Madrecuishe lemon zest and toasted oak

lemon zest and toasted oak

- Jeb Dunnuck

they still managed to keep around 13

and Tennessee Whiskeys

Color Golden color with amber/copper hues

Pairidaeza Creme de Cacao Liqueur (700 ml) Madrecuishe lemon zest and toasted oakPairidazas all natural Crme de Cacao is created by blending burnt sugar, all natural French Cocoa, neutral base alcohol and infusing vanilla into the mix. The bittersweet, spice filled liqueur is the perfect add for those seeking a luxurious silky mouth feel. Crme de cacao has been classically used with creams and strong mint flavors in drinks like The Grasshopper, but paired with cognac, you will have an elegant, blissful nirvana in a glass.