US$ 192.32
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ingredients: peaches
"Finishing" Sea Salt is used to add clean and briny bursts of salinity to a dish
the two give you gut-boosting good vibes all day (and night) long
The candied slices are hand-dipped in 56% dark chocolate made from 100% Forastero cacao grown on the Costa de Marfil in Ivory Coast
✓ Living culture (Mother of Vinegar)
Division - Pinot Noir "UN" 2018 Nerello Mascalese ingredients: peaches
US$ 192.32
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