Alessandra Divella "Clo Clo" Farming_Biodynamic As in: “don’t over-think
Description
As in: “don’t over-think
they expanded their horizons to new terroirs and grape varieties while maintaining their unique winemaking approach
Zé Tafé of La Cave des Nomades and Joachim Roque of Domaine Carterole
Nearly every European appellation has outlawed hybrid grapes
Grapes: Carignan
Alessandra Divella "Clo Clo" Farming_Biodynamic As in: “don’t over-thinkGrapes: Pinot noir Region: Lombardy, Italy Vintage: 2020 Viticulture: Organic Soils: Limestone, clay Vinification: First fermentation made with indigenous yeasts, then aged in barriques until spring. Blended with 25 30% of Vin de Reserve made of 100% Pinot Noir before the tirage Aging: 48 months on the lees Fining or Filtering: None Sulfur: None Notes from the Importer: Named in honor of Alessandras mother, the Clo Clo Ros is made from the gentle
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