Four Roses, Private Select Bourbon 112.2 proof, 750mL Cassis WIth a degree in Agriculture

WIth a degree in Agriculture (Viticulture and Oenology)and 13 years of winemaking experience in Stellenbosch (and some in Bordeaux) Ntsiki brings serious experience to her wines

stone fruit

A beautiful bubbly wine with hints of brioche and yeast

lending mineral structure to this classically composed syrah

A mere 90 cases made

Four Roses, Private Select Bourbon 112.2 proof, 750mL Cassis WIth a degree in AgricultureThis limited single barrel bourbon is made from the B mashbill of 60% corn 35 % rye 5 % malted barley. It is made using yeast strain V which shows delicate fruit, spice and adds a creamy texture. It was aged for 9 years and 3 months. This bottle show notes of dried fruit and caramel on the nose. The palate is full showing burnt caramel, vanilla and a healthy dose baking spice.