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white pepper and ginger
Touching on herbaceous with a savory dried orange peel and spice zing
From the infusion of some noble and balsamic woods
they filter from the barrels and sweeten with organic cane sugar as well as organic caramel color
aged 4 months in charred French
Santalba, 'Que Vida', Garnacha, 2020, Spain, 750ml Cabernet Sauvignon white pepper and gingerhis wine is a light red color with garnet tones indicative of its youth. It offers a floral nose with notes of raspberry. Red fruit explodes across the palate thanks to phenomenal acidity. Forest floor, in all its dark piney earthiness envelops the palate as the fruit sings high and true through the finish. Drink with barbecues, rice dishes such as risottos, beef carpaccio with parmesan, beans or pulses and vegetables, pork in mustard, fresh pasta,
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