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Croix La Cinghiale GSM Kick Ranch Vineyard Sonoma County - 2016 (750ml) Size:750ml The Cremant is produced using

SKU 15710684919
4.5
Description

The Cremant is produced using the Methode Traditionnelle (Champenoise) and it is aged at least 15 months on the lees before being disgorged

Smooth on the palate with a subtle complexity

restricting volumes

whilst the specific height and width of the copper stills add a delicate yet complex character

lavender and more …

Croix La Cinghiale GSM Kick Ranch Vineyard Sonoma County - 2016 (750ml) Size:750ml The Cremant is produced using

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