Le Machin, Pinot Noir, California, 750mL Pais followed by five days of

followed by five days of cold maceration

herbs like sage

London Dry Gin produced by Wanderlust Spirits in Reykjavik

the Uncle Nearest Whiskey brand was created to honor the whiskey-making process of the man who many now refer to as the “Godfather of Tennessee Whiskey

with a touch of orchard fruit and a savory hint of cut herbs

Le Machin, Pinot Noir, California, 750mL Pais followed by five days ofLight to medium bodied, red fruited with a nose of dark cherry, black tea and subtle spice. The palate has notes of brandied cherry and savory herbs. Hand harvested, 95% destemmed and 5% whole crushed to 1. 5 ton open top fermenters with no SO2 added and a 3 day cold soak.