Chateau Kiri "MBA" Pinot Noir and white pepper

and white pepper

a very simple space he still uses to this date

The wines are made by various members of Vini Be Good using either their own grapes or fruit purchased from friends and neighbors in the Loire

encapsulating a palpitating energy that remains so singular to the Durrmann name

don’t - the commitment is staggering and the resultant wines deserving of his tireless exactitude

Chateau Kiri "MBA" Pinot Noir and white pepperGrapes: Muscat Bailey A Region: Miyagi, Japan Vintage: 2024 Viticulture: Organic Soils: Limestone Vinification: Whole cluster fermenetation Aging: 9 12 months in tank Fining or Filtering: None Sulfur: Minimal Notes from the Importer: Located at the foot of Mt. Kurikoma in Miyagi Prefecture, this winery is committed to natural winemaking methods and creates wines that utilize the characteristics of the land. Using grapes grown healthily with reduced