Yebiga "BELA" Rakija Serbian Plum Brandy Size:750 ml spice and a hint of

spice and a hint of smoky oak

Distilled in traditional column and double retort pot stills

Roasting of the agaves lasts for 3-8 days followed by an 8-10 day wild fermentation

begins as fino

Each are aged for a minimum of thirteen years

Yebiga "BELA" Rakija Serbian Plum Brandy Size:750 ml spice and a hint ofA great spirit can often define a place and become inseparable from its mythology. In Southeastern Europe, particularly the Balkans, that is rakija. It is a key ingredient in the fabric of life from childbirth, to weddings, to funeralsand everything in between. The most popular is made from plums and called ljivovica. Yebiga is a textbook ljivovica, made in cooperation with one of Serbias premier families of distillation, that faithfully honors