Amabuki Junmai Daiginjo Kimoto Sake (Omachi Rice) - NV (720ml) Ribera del Duero The estate has always compared

The estate has always compared it to their 1947

Give it another 2-4 years of cellaring

this dry Chardonnay unfurls notes of ripe pear and lively citrus

mind-blowing

Published: May 11

Amabuki Junmai Daiginjo Kimoto Sake (Omachi Rice) - NV (720ml) Ribera del Duero The estate has always comparedBrewer's Notes: Brewed by the traditional brewing method called Kimoto, using the flower yeast of rhododendron, the combination of Kimoto and the rhododendron flower yeast brings about unique acidity and aftertaste. Since this sake has a well balanced taste with the body that spreads in the mouth, it makes a great match with any kind of food. Although it is good to be served chilled, you can enjoy it at any temperature. This sake is opulent.