Cascahuin Tahona Blanco Tequila Size:750 ml Matthiason used infusions of their

Matthiason used infusions of their own home-grown blood oranges and sour cherries

Now you can do the same with a touch of celery seed accented with hints of citrus

It’s lightly sweetened with agave nectar

and warm spices balanced by notes of dark fruit

The elevated rye content makes it versatile enough to stand up beautifully in classic bourbon cocktails like Old Fashioneds and Whiskey Sours while offering enough depth and character for enjoyable neat sipping or over ice

Cascahuin Tahona Blanco Tequila Size:750 ml Matthiason used infusions of theirTequila Cascahuin is produced in its namesake distillery in the valley of Jalisco in the town of El Arenal. This Tequila is extracted using the old traditional method of Tahona crushing the cooked agave to extract the juices, rather than the more modern method of roller mill extraction, which shreds the fibers. The result is a richer, more rounded and complex agave flavor, along with all of the minerality, earthiness, and citrus elements that Valley