Honey Balsamic Glaze - Leatherwood Honey book Burn Time: 4 hours each

Burn Time: 4 hours each

calendula tincture

Non-greasy and absorbed quickly

DoDoLand creatures are our friends from nature

top with crushed walnuts and thinly sliced Granny Smith apple

Honey Balsamic Glaze - Leatherwood Honey book Burn Time: 4 hours eachHoney Balsamic Glaze is made from fine quality Balsamic Vinegar and Tasmanian Honey, it is a nicely balanced, thickened, sauce. Consistent in flavour, texture, and colour, this glaze is a time saver for all chefs. Honey Balsamic Glaze can be used as a glaze or sauce on meat, poultry, grilled vegetables, fresh fruit, and ice cream. Perfect as a garnish on and around the food, applied to the dish right before serving. Size: 250ml