Mountain Meat Rub & Seasoning - 11.25oz Spices spontaneous fermentation in old oak

spontaneous fermentation in old oak with indigenous yeasts

organic rice powder

While most caramels are made with corn syrup

Good oak presence

and hand-packed with a mild olive oil to allow the fish's delicate flavor to come through

Mountain Meat Rub & Seasoning - 11.25oz Spices spontaneous fermentation in old oakA family owned and operated company based out of the Pacific North West, dedicated to providing quality crafted seasonings and rubs. Try our Featured Product today! Mountain Meat Rub, originally mastered as a prime rib rub, we found our blend to enhance many meats and dishes. Try Mountain Meat Rub and Seasoning on beef, poultry, eggs, and much more. Deming, Washington