US$ 79.99
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This wine is 100% Scheurebe from a single vineyard in the Finger Lakes region of New York
The wine’s refreshing acidity adds to its balance
Notes of honey and almond nougat complement the thick apricot flavor
Le Bergey is made of 60% Cabernet Sauvignon and 40% Merlot
and 20% Cabernet Franc
Nod Hill Brewery 'Beam' German-Style Pilsner sauvignon blanc This wine is 100% ScheurebeABV: 5%
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