Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 coast 3 hectares known in Les

3 hectares known in Les Loges as the site that produces the most elegant and long-lived of the wines of this appellation

and provides a depth of flavor and character from its ~70 year old vines

known for its high cliffs and striking colorful buildings stacked on top of each other

Today the Cocchi range is being exported to European

Our home at No

Owen Roe ‘Abbot's Table’ Columbia Valley, 2016 coast 3 hectares known in LesA lovely blend of Pacific Northwest red grape varieties, Owen Roe's "Abbot's Table" offers a beautiful garnet hue and bursting aromas of black currants, blueberry, and cherry. With a refreshing layer of white pepper spice and tobacco, this red blend pairs perfectly with grilled dishes. Its vibrant acidity, roasted red pepper, and earth notes make for a youthful and exceptionally cellar worthy wine.