Candied Stem Ginger in Syrup 10.6 Oz EOL Freeze 2 Hours Before Use

Freeze 2 Hours Before Use

broad face

from the tools of the trade to the history and mythology behind classic and modern drinks

while the stopper/pourer allows you to taste test until you achieve the desired intensity

or muddled cocktails

Candied Stem Ginger in Syrup 10.6 Oz EOL Freeze 2 Hours Before UseAdd a touch of sweetness and spice to your drinks and desserts. This premium candied stem ginger delivers a balance of bold, zesty heat and rich sweetness, making them an essential garnish for classic cocktails and an indulgent ingredient for desserts and baking. Perfect for Ginger Margaritas, Moscow Mules, Dark 'n' Stormys, or Tom Collins, and equally delightful muddled into drinks or used for baked desserts. 10. 6 oz jar Made with real ginger for