Lieu Dit 'Blanc de Mer' Santa Barbara County White, 2025 Assyrtiko aged in French oak barrels

aged in French oak barrels

A well-aged 21 year old Jamaican rum from the Appleton Estate

Don't forget the Oka Kura "Japanese Bermutto" Vermouth

Pair it with cavatelli and a sausage ragu

For years golfers have looked forward to this cocktail  at the turn

Lieu Dit 'Blanc de Mer' Santa Barbara County White, 2025 Assyrtiko aged in French oak barrelsSome of the best of Loire white winemaking finds its way to Santa Barbara in this bottle. A blend of Chardonnay, Sauvignon Blanc, and Chenin Blanc, you experience all of what made the Lieu Dit project take on its current form. This wine is bright and fruit forward with notes of golden kiwi, melon, and lemon oil with a crisp mineral backbone. We recommend pairing this with shrimp shumai or a board of your favorite soft cheeses.