Carnivore Collective Smoky BBQ Sausage Seasoning 5kg Batch hunting packs and bags Door features an air-control damper

Door features an air-control damper and a glass window for fire management and ambiance

stretchy and highly durable merino wool blend

Made from a totally waterproof fabric

Accessory pouch with 15 x 10 x 4 cm dimensions

Recreate that restaurant experience at home with style and precision

Carnivore Collective Smoky BBQ Sausage Seasoning 5kg Batch hunting packs and bags Door features an air-control damperThis sausage seasoning can also be used as a hamburger seasoning. Best paired with: Beef, Pork and Venison Size: 225g satchel for 5kg of meat (45g to 1kg of meat) What You Need: 5kg Beef, Lamb, Pork and or Venison (approximately 30% fat) 100g Tomato Sauce (optional) 500mL water, chilled 1pk Carnivore Collective Smoky BBQ Sausage Mix Method: Mince meat with a medium plate Combine spices, wine and water with meat Mix thoroughly, kneading the meat until