Gerard Boulay 'Clos de Beaujeu' Sancerre, 2022 (750ml) russia drink now or Cellar for

drink now or Cellar for a long time

Nose: Whispers of coastal peat pass through vanilla and a rich

and fava beans

making it an excellent match for seafood such as oysters

We would pair it with miso-marinated salmon with steamed bok choy topped with a ginger sesame sauce

Gerard Boulay 'Clos de Beaujeu' Sancerre, 2022 (750ml) russia drink now or Cellar forThis wine is a special cuve from this famed producer, made of 100% Sauvignon Blanc. We love it paired with lobster and anything with goat cheese. Did you know that despite this originally coming from a walled vineyard (Clos), the walls of the Clos are no longer standing as they were originally built from clay and hay, and did not withstand the test of time. Also, this wine will age decades.