Mung Sprouts Weight:100gms It can also be diced

It can also be diced and added onto pizza

A real show stopper

Tiniest brinjal ever

Kra Chai is also called Fingerroot

Use leaves in stir-fries

Mung Sprouts Weight:100gms It can also be dicedMung bean sprouts are one of the most popular vegetables in Chinese and most Southeast Asian cuisines. Their crunchy texture, subtle nutty flavor, high water content and sweet taste allow them to be cooked in many different ways, including adding them to noodle soups or making spring roll or dumpling fillings. You can also stir fry them with virtually anything. These plump, silver white strands with yellow "horns" at one end and a thread like tail at