Lustau - Amontillado del Puerto Blue Cheese made with the most delicious
Description
made with the most delicious
some more than 40 years old
Boissiere's prized original blend
From the colour you expect something light
It's unchanged recipe is one of our treasures
Lustau - Amontillado del Puerto Blue Cheese made with the most deliciousFrom the producer: The Solera of this Amontillado consists of 10 casks which are aged in Jos Luis Gonzlez Obregns bodegas in El Puerto de Santa Mara. Tawny gold colour. Complex and elegant, this classic Amontillado is pungent and aromatic, with fine notes of oak. Nutty on the palate with a hint of sweetness and a lingering, dry finish. ALCOHOL 18,5% Vol. AVERAGE AGE 12 (5 + 7) years PROFILE Dry
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