Zwilling - Kanren 4.5" Steak Knife - 54039-123 [type]Cleaning Solutions scoop and push batter into

scoop and push batter into corners

wipe with a damp cloth and use a clean cloth to dry

With its high-quality Japanese steel construction

If during the first year only

incorporating the best of Good Thinking

Zwilling - Kanren 4.5" Steak Knife - 54039-123 [type]Cleaning Solutions scoop and push batter intoKanren, which means connection in Japanese, is a collection that beautifully illustrates the union of German engineering with Japanese craftsmanship. This workhorse knife is designed to do everything in the kitchen, including chopping, slicing, and dicing. The FC61 core is embedded in 48 layers of stainless steel which make up the unique Damascus pattern on the knife, protecting the blade from corrosion and chipping. The cutting edge is Honbazuke