Golden Rabbit Dessert Spoon MAKER_Matsukan the tokusa design comes to

the tokusa design comes to life through two different color combinations

and brewing with lumpy powder can result in an unpleasant texture

The design helps to concentrate the flavor of high-quality tea leaves such as gyokuro by infusing the leaves slowly with hot water at about 60°C(140°F)

This product was created with the desire to create a chic and modern sake cup that harmonizes with the quiet time of day

as well as a great option for anyone looking to expand their collection with coordinating designs

Golden Rabbit Dessert Spoon MAKER_Matsukan the tokusa design comes toThe beautiful black lacquer with red hues peeking through already makes this spoon a work of exceptional craftsmanship. The delicate natural pattern of cherry bark graces the handle and is further decorated in an understated motif of a rabbit jumping over blades of grass. The technique used for this spoon is known as tamenuri, which involves a thick base of red lacquer being covered in layers of semi transparent black lacquer. The red color is faintly