Tenuta dell'Ornellaia Ornellaia Bolgheri DOC Superiore, 2019 peruvian Paolo Bea's 'Pagliaro' is made

Paolo Bea's 'Pagliaro' is made from 100% Sagrantino

Part 1: Rosé Is Old School – Learn about the three-thousand-year history of rosé

vividly articulated dark red fruit and a subtle floral character

In the colder months

He wanted to maintain age-old

Tenuta dell'Ornellaia Ornellaia Bolgheri DOC Superiore, 2019 peruvian Paolo Bea's 'Pagliaro' is madeThis wine is 62% Cabernet Sauvignon, 31% Merlot, 4% Petit Verdot, and 3% Cabernet Franc from estate vineyards in Tuscany. A world famous wine, boasting flavors of cassis, blackberry, leather, tobacco, cocoa, and plum. Perfect for aging in the cellar, but will also pair perfectly with steak off the grill, or rich red sauce pasta's.