Butternut Squash Weight:450-500gm vibrant flavor without being too
Description
vibrant flavor without being too sweet
Boils in 20 mins or longer until tender to the core when pierced and roasts in around 40 mins when cut into rough-shaped chunks
Also known as Star of Bethlehem
pink and purple
for a great touch of color and texture to a peony wedding bouquet
Butternut Squash Weight:450-500gm vibrant flavor without being tooA winter squash native to America. its orange flesh is sweet and slightly nutty tasting like a cross between a pumpkin and sweet potato the sugar easily caramelize when roasted or sauted high heat.
Exchange/Return Notes
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