Korogi 15-30 cm (Stachys affinis) Sneakers Annatto seeds are used to

Annatto seeds are used to color a wide range of foods

the enzymatic oxidation process does not completely stop (as it does for green tea)

The shrub is evergreen with dense

Usually reaches a height of 1-2 meters

narrow silhouette as well as the decorative cones that produce edible seeds – so-called pine nuts

Korogi 15-30 cm (Stachys affinis) Sneakers Annatto seeds are used toKorogi: current height 2040 cm Common name: Korogi, Chinese earth artichoke Scientific name: Stachys affinis Family: Lamiaceae Plant history & use Korogi is a perennial root vegetable originating from China and Japan, where it has long been cultivated for its plump, white tubers that are crisp, mild, and very useful in cooking. It is sometimes called Chinese artichoke in English, but it is not related to either the Jerusalem artichoke or the globe