American Range - 36" Stainless Steel Restaurant Range 36" Griddles And 26.5" Convection Oven - AR-36G-C [type]Loaf Pans anchored to the pan with

anchored to the pan with durable titanium plasma technology

Straws change colors when immersed in cold drinks

Durable Build: Designed to withstand the demands of a busy bar

this knife is engineered to handle a wide range of culinary tasks with ease

It's the perfect addition to your sauce pot for professional-grade cooking

American Range - 36" Stainless Steel Restaurant Range 36" Griddles And 26.5" Convection Oven - AR-36G-C [type]Loaf Pans anchored to the pan withAmerican Range, restaurant range size 36" x 32 1 2" x 56" Stainless steel front, sides, backriser, shelf and 6" adjustable legs. Removable full width drip pan. Choose 32,000 BTU hr. open burners with anti clog lift off burner heads or 20,000 BTU 12" section griddle or a combo burner griddle. Heavy duty cast iron grates, 12" x 12". Burner knobs are cool to the touch, high temperature material. One oven: 35,000 BTU hr. standard oven, 30,000 BTU hr. for