Swissmar - Hard Rind Cheese Knife - SK8039SS [type]Specialty Cookware Measurement Range: -40 to +80°F/-40

Measurement Range: -40 to +80°F/-40 to +27°C

allowing the vibrant colors and textures of your dishes to take center stage

professional gauge stainless steel construction ensures durability and strength

Compatibility: Designed for Omcan Pasta Machines PM-IT-0025

Original Microplane stainless steel blades made in the USA

Swissmar - Hard Rind Cheese Knife - SK8039SS [type]Specialty Cookware Measurement Range: -40 to +80°F/-40Cheese Please! True to our Swiss heritage it`s only natural that cheese takes centre stage when we entertain. Select an assortment of ripe and delicious cheeses and delicately arrange them on a beautiful slate or acacia board, pair with cheese knives specifically designed for cutting and serving cheesethats true Swissmar style. Our classic Stainless Steel cheese cleaver pairs a simple, ergonomic handle with a stainless steel blade. This cheese knife