Terra Tempo Black Breath Russian Imperial Stout with Coffee and Almonds 330ml (14.2%) New Zealand oak aged in cask then
Description
oak aged in cask then bottled and stored until two years have elapsed from brewing to release
and a true reflection of their unique chalky-white and sandstone soils
rich cocoa
the couple gave a second wind to the estate: conversion to Organic Agriculture (via Ecocert)
and vanilla
Terra Tempo Black Breath Russian Imperial Stout with Coffee and Almonds 330ml (14.2%) New Zealand oak aged in cask thenBrewed on solar power using fresh Cascade hops grown on site, local malt and a many generations old yeast from the South East of England then finished with 2025 crop El Salvador espresso and light roast Colombian coffee courtesy of Symposium and Sheard Coffee in Norwich.
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