Uchu Umeshu Aged 3 Years 720ml | Japanese Plum Liqueur Western Australia 2025 — “Expands beautifully on

2025 — “Expands beautifully on the palate

“Better with air — pour vigorously and swirl energetically

local and exotic

and chocolate-limes are complemented by a touch of spicy aniseed

Passoa Passionfruit Liqueur is instantly recognizable in it’s legendary black bottle with its juicy red colour revealing tangy fruit flavours

Uchu Umeshu Aged 3 Years 720ml | Japanese Plum Liqueur Western Australia 2025 — “Expands beautifully onUchu Umeshu is an aged Japanese plum liqueur of depth, detail, and quiet intensity crafted in Oita from premium Oushukubai ume and matured for a minimum of three years before release. The extended ageing lends a deep amber hue with shimmering copper highlights, and a layered profile that moves from herbal and lifted on the nose through to rich, viscous, and warming on the palate. Aromas of Portello, spearmint, and herbal lozenge evolve into soft stone